Wusthof Classic Ikon Hollow-Edge Santoku: 7"
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Product Description
Easy to maneuver and easy to clean, this sleek knife ensures superior chopping and cutting; hollow-ground edge yields smooth, stick-free slicing.The knives in Wusthof's new Classic Ikon Collection are all forged from a single piece of steel. Easy to maneuver and easy to clean, these sleek knives ensure superior chopping and cutting. The blades are ground thinner, making them the sharpest Wusthof knives ever made. Triple-riveted, full-tang weighted handles are slightly curved and offer the perfect weight and balance for effortless cutting. Precision bolster is tapered which allows total-edge sharpening on electric sharpeners.
Product Features
� � Laser-tested blade is 30% sharper and holds an edge 30% better than the average blade
• Forward bolster allows full usage of the blade when cutting and sharpening
� Second bolster on the heel provides additional heft to the handle
� Stainless-steel triple rivets permanently secure the handle to the tang of the knife
� Contoured shape provides superb ergonomic comfort
Embossed with the Wusthof logo
• Dishwasher-safe, but hand-washing is recommended
� � Made in Solingen, Germany
• Limited lifetime warranty
Wusthof Classic Ikon Hollow-Edge Santoku: 7" Review
This is my 2nd Wusthof purchase and won't be my last, very sharp, great grip, have tried Shun, Global, etc and keep coming back to the Wusthof Classic Ikon.Most of the consumer Reviews tell that the "Wusthof Classic Ikon Hollow-Edge Santoku: 7"" are high quality item. You can read each testimony from consumers to find out cons and pros from Wusthof Classic Ikon Hollow-Edge Santoku: 7" ...

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